I have been teaching Japanese sweets to customers from all over the world for over 12 years, and I also teach Japanese sweets other than kimono and nerikiri to Japanese people. I am very happy when I can see the satisfaction and excitement on customers' faces through Japanese sweets. When I see customers moved by the beauty and delicacy of Japanese sweets and drawn into a new world, my heart is filled with joy. I work hard every day to ensure that the charm of Japanese sweets brings joy to customers from the bottom of their hearts.